HOW TO COOK THE BEST SAGO DESSERT | | STEAMED TAPIOCA PEARL CAKE | | STEAMED TAPIOCA PUDDING

The soft and chewy texture of this green & rose sago together its rich pandan-flavoured taste and coating of desiccated coconut definitely makes it stand out. ~Ingredients~ ▪️2 1/2 cup grated tapioca ▪️1 cup milk ▪️1 cup sugar ▪️2 table spoon corn flour ▪️1 cup desicated coconut ▪️1 teaspoon vanila essence ▪️1 pinch salt SUBSCRIBE HERE /channel/UCuIlxoNz6VqeozIi3SpT_xQ Follow US on Instagram https://instagram.com/mullans_kitchen_?igshid=1x0mrddjtxbaq Instant easy pudding, tapioca sago pudding, home made easy recipes,dessert recipe,sago dessert,steamed tapioca pearl cake,rose flavoured sago cake,green flavoured sago cake,malayi sweet recipe,sago kuih recipe,sago kuih recipe in malayalam,dessert recipes with tapioca,dessert using tapioca,tapioca pearls,Mullans Kitchen #sagokuihrecipe #kuihsago #sagocake #sagokuih #sagorecipe #sagocake #sago #tapiocapearlrecipe #sagopearlrecipe #tapiocarecipe #sagurecipe #tapioca #tapiocapearl #asianrecipe #asiancuisine #bestsagorecipe #steamedtapiocapearlcake #steamedtapiocapudding #sweets

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