Duration 4:47

Seafood Boil (Boiling crab copycat) English Version

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Published 21 Jun 2020

#seafoodboil #boilingcrabcopycat #جمبرى_بالصوص_السرى spices substitutes: Cajun... Equal parts ... مقدارات متساويه paprika... بابريكا salt... ملح garlic powder... بودره ثوم ground black pepper... فلفل اسود ground white pepper.... فلفل ابيض onion powder... بصل بودره dried oregano ورق اوريجانو ناشف(مش عارفه اسمه بالعربى 😫 cayenne... شطه حمرا thyme... ورق زعتر ناشف Old bay seasoning: 1 tablespoon ground dried bay leaves ١ معلقه ورق لورى بودره 2 teaspoons celery salt ٢ معلقه ملح كرفس 1-1/2 teaspoons dry mustard ١ ١/٢ معلقه بودره مسترده 1-1/2 teaspoons ground black pepper ١ ١/٢ معلقه فلفل اسود 1 teaspoon sweet or smoked paprika ١ معلقه بابريكا مدخنه او بابريكا حلوه 1 teaspoon ground celery seeds ١ معلقه حبوب كرفس مطحون 1/2 teaspoon ground white pepper ١/٢ معلقه فلفل ابيض 1/2 teaspoon ground nutmeg ١/٢ معلقه جوز الطيب مطحون 1/2 teaspoon ground ginger ١/٢ معلقه جنزبيل مطحون 1/4 teaspoon crushed red pepper flakes ١/٤ معلقه فلفل أحمر 1/8 teaspoon ground cloves ١/٨ معلقه قرنفل مطحون 1/8 teaspoon ground mace ١/٨ معلقه صولجان مطحون 1/8 teaspoon ground cardamom ١/٨ معلقه هيل مطحون 1/8 teaspoon ground allspice ١/٨ معلقه بهارات. Lemon pepper seasoning: ١٠ معالق بشر قشر لمون مجفف أو فريش (بتعمل فى البيت) ٢ معلقه فلفل اسود مطحون ٢ معلقه ملح. #whatscookingoodlookin #kickncajun #boilingcrab #cajun #جمبرى_بالصوص_السحرى اطبخ_ايه_النهارده recipe: Water for boiling: Water, one onion cut in half, 4 bay leaf, 2 cardamom, half lime (juice and peal) Boil for 10 minutes, then remove solids. Boil shrimps for 1 1/2 minutes then drain. Sauce: 2 cups of minced Garlic 6 tbsp paprika 4 tbsp garlic powder 4 tbsp onion powder 4 tbsp Cajun seasoning 4 tbsp lemon pepper seasoning 3 tbsp old bay seasoning 1 tbsp black pepper Cayane pepper (depends on how spicy u want it) i add In a pan add garlic with seasonings then add 2 cups butter and 2 cups of oil. You can adjust the amount to your liking but this is how the original recipe is. On very low heat cook the mixture for 15 minutes stirring occasionally. After 15 minutes mix the shrimp (wait till 5 min before the sauce is done to cook) and the sauce. Eat with white rice and corn. 🥰 Egyptian/ Middle eastern cuisine Egyptian food reflects the richness of the ancient country. the recipes are complex in taste yet easy to make. on this channel we will show you how to cook delicious recipes that are in both languages English and Arabic. a glimpse of the beautiful culture and amazing food. hope you like it :) 💙Facebook: https://www.facebook.com/cookingwithmiriam/ 💙Instagram: https://www.instagram.com/miriamkitchen/ 💙Website: https://miriamkitchen.com Miriam is a self taught Egyptian cook, currently living in the US. She is very passionate about cooking since a very young age. here she will be sharing with you her love for food and cooking. her cooking integrates her Egyptian culture and her love for modern American cuisine. like, and subscribe to be updated with her latest videos and recipes.

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