Duration 8:20

Key Lime Cupcakes | sweetco0kiepie

48 554 watched
0
1.3 K
Published 12 Mar 2017

Open Me~ Lime Curd: 2 eggs 1/2 cup sugar heaping 1/3 cup lime juice 1 tbsp lime zest 3 tbsp butter Swiss Meringue Buttercream: 4 egg whites 1 1/2 cup sugar 1 cup softened unsalted butter 1 tsp vanilla extract Lime Cupcakes: 1 cup cake flour 1/2 cup all-purpose flour 1 1/2 tsp baking powder 1/4 salt 1/2 cup softened unsalted butter 3/4 cup sugar 2 eggs 1 1/2 tsp vanilla extract 2 tbsp lime zest 1/4 cup lime zest 1/3 cup milk Camera: Canon 70D Editing Software: Final Cut Pro Song: Bensound - Little Idea Royalty free music from bensound.com INSTAGRAM: @sweetco0kiepie TWITTER: https://twitter.com/amyco0kies FACEBOOK PAGE: https://www.facebook.com/sweetco0kiepie EMAIL (business inquiries only): amy.sweetco0kiepie@gmail.com

Category

Show more

Comments - 74
  • @
    @moononherwings7 years ago Loved this recipe! I always have a hard time finding just the right recipes for limes, but this one looks so good! I' m definitely going to have to try it. 2
  • @
    @lorraineg11553 years ago Ok so i tried this recipe today. I didn' t make the curd, but the cupcakes are amazing on their own. I paired them with a cream cheese frosting. They tasted wonderful. 2
  • @
    @sarahwhitley53617 years ago Who else loves when the egg yolk separates or melts or whatever when she puts the hand mixer on it. 2
  • @
    @bluesb11587 years ago Very nice i like all your cupcake vid and recipes such pretty presentation every time. Thank you.
  • @
    @JaiBoogie5317 years ago I love swiss meringue buttercream, its my favorite! These look great.
  • @
    @nadine3387 years ago I love your new intro, amy! This recipe is definetley a must try! 1
  • @
    @danielaserrato60326 years ago Hey i just discovered your chanel and i love it. You' re doing a great job. Thanks for all the recipes.
  • @
    @caseysbakery8286 years ago I love how all of you cupcakes have a filling in it cause that' s like your signature cupcake thing lol hehe. 1
  • @
    @lilismith86397 years ago This looks amazing. Im definitly going to make this: d i love key lime pie but its alot of work for a big pie. Cupcakes are perfect, they seem easy and are single servings! 1
  • @
    @marihernandez-te3su7 years ago Awesome, amy! What a great recipe, and video of course! Keep up with the great work, sister! 1
  • @
    @lesleyc5167 years ago I miss these vids. Keep up the amazing work
    i love you!
  • @
    @honeylavenderbakery7 years ago Yum! Key lime is such a good summery flavor: d. 1
  • @
    @sweettreatsyt7 years ago I' ve missed your recipes amy! Happy to see you uploading again: 18
  • @
    @tiffishere95296 years ago Hey! I love your channel! Ik it' s pretty late but do you need to refrigerate these? Tysm. 1
  • @
    @isabelleallen25437 years ago Great video amy! I' ve missed your uploads! Can you make oreo cupcakes please?
  • @
    @lorraineg11553 years ago I don' t have cake flour. Or corn starch to make it. How much ap flour can i use instead? 1
  • @
    @kausarshaikh55857 years ago Hey amy! How r u? Just loved the recipe a lottt! Thank you for uploading the videos! Have a great day, bye! 1
  • @
    @nicolelee84727 years ago For a second i thought i wasn' t subscribed to you because i didn' t see any videos in so long! I' m glad your back and p. S you are amazing!
  • @
    @janedcruz33183 years ago Yummylicious!
    could you give the measurements in metric/grams would be helpful.
  • @
    @isabelleallen25437 years ago Is it okay if i use salted butter instead of unsalted butter and just leave out the salt?
  • @
    @shukuleit7 years ago Hi! Is it possible to put in the description how many cupcakes you can make with this ingredients? I only have a convection oven so it' s not really big. Lol. 1
  • @
    @kamerinqueen76653 years ago What' s does the butter do for the swiss meringue buttercream.
  • @
    @danibrown38192 years ago I wondering can i use buttermilk instead how would that taste?
  • @
    @markellacalliagas64107 years ago Would you be able to replace the flour with gluten free flour?
  • @
    @khuetaminh95796 years ago In the description box, the cupcake part, is it supposed to be 1/4 cup of lime juice?
  • @
    @SlotHoney8887 years ago How many cupcakes does this recipe make?
  • @
    @jdub75507 years ago In the description box, it says 1/4 cup lime zest, not juice! I thought you should know. Your recipe looks good and i' m going to try it next week!
  • @
    @dinhlanle59044 years ago Hope you can add the measurements in grams.
  • @
    @kamerinqueen76653 years ago Who taught you how to bake did you come from a line of bakers or one of your family members taught you how to bake or your self taught? Anyways i love you amiee.
  • @
    @anthonyfontanez24527 years ago How old are you if you are 13 or below you can audition for kids baking championships you should. 3
  • @
    @aishajet64047 years ago My name is actually aisha. But i' m using my father' s acc. So ya. I' m actually a girl. And yeah by the way, amy, this recipe is an awesome recipe!
  • @
    @brendaburt40122 years ago The frosting just did not set up for me at all, very disappointing.
  • @
    @janetwoods73623 years ago It looks good but to many steps. I would rather make a key lime pie. 1
  • @
    @MeriMorMick5 years ago Nice job except for the repetitive piece of music. Thats torture! 2
  • @
    @salzstarya4 years ago You should include all measurement systems. 1